Once upon a time, anchovies were a common garnish of pizza, and, indeed, traditional restaurants still have them on hand in case an old-fashioned connoisseur of small salty fish -- i.e., me -- should wander in. Whenever I do so, the proprietors look surprised by my order and I get the feeling that back in the kitchen they are whispering, "He is the last consumer of a wise race." |
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At www.capitolhillblue.com
OpedNews volunteer from 2005 to 2013.
Amanda Lang was a wonderful member of the Opednews team, and the first volunteer editor, for a good number of years being a senior editor. She passed away summer 2014.