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McDonald's: Fries Have Potential Allergens

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Amanda Lang
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Not long after disclosing that its french fries contain more trans fat than thought, McDonald's Corp. said Monday that wheat and dairy ingredients are used to flavor the popular menu item ? an acknowledgment it had not previously made. The presence of those substances can cause allergic or other medical reactions in food-sensitive consumers.
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OpedNews volunteer from 2005 to 2013.

Amanda Lang was a wonderful member of the Opednews team, and the first volunteer editor, for a good number of years being a senior editor. She passed away summer 2014.

Related Topic(s): Consumer Affairs; Corporate Accountability; Health-Medicine-Wellness, Add Tags

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