Christina Khoo, Ph.D. is currently director of research sciences at Ocean Spray Cranberries, Inc., managing the research sciences group to develop a strategy for health platform to support cranberry health benefits and strengthen the Ocean Spray Brand. Her current focus is on urinary tract health, maintaining heart health, and improving lipid profile, obesity, inflammation and immune function. Dr. Khoo is also responsible for the pesticide screen strategy and analytical testing labs to ensure the high technical quality and improvement in testing efficiencies for incoming ingredients and the cranberry ingredients. Prior to that, she was a senior research scientist at Hills' Pet Nutrition where she was responsible for the GI Health platform and developing basic and clinical research projects in 5 different areas for the improvement of GI health. She received her M.S. in nutritional sciences (1992) and Ph.D. in nutritional biochemistry (1995) at the University of Florida.
Catherine Kwik-Uribe, Ph.D. is Global Director of Applied Scientific Research and Scientific & Regulatory Affairs, Mars Symbioscience, a division of Mars, Incorporated. In her current role, she is responsible for managing scientific affairs and regulatory compliance for Mars Symbioscience.
Suzanne Nielsen, Ph.D., is currently a professor in the Department of Food Science at Purdue University. She has been a faculty member at Purdue for the past 33 years, and served as Department Head of Food Science in 2003-2013. Prior to that role she had an active research program in the area of protein chemistry. Dr. Nielsen has taught numerous Food Science classes, and has edited four editions of a Food Analysis textbook. She chaired for four years the Food Chemicals Codex Committee when it was under the National Academy of Sciences.
[Please also see: Scott Tips - Codex Alimentarius: Making Sickness Compulsory - AVII - The National Health Federation
.youtube.com/watch?v=QRp94aioq28]
also: Codex Alimentarius - Global Food Imperialism Paperback
by Compiled and Edited by Scott Tips (Author)
Health Canada would do well to discuss aspartame and its proven harm with Robert C. Post, Ph.D., M.Ed., M.Sc., the Senior Director, Chobani Health and Wellness/Corporate Affairs, at CHOBANI, LLC, the leading yogurt manufacturer. (Dr. Post previously served as key nutrition advisor to the former White House/First Lady's Office and collaborator on the White House Let's Move! Initiative.)
The multi-media advertising blitz for Chobani's Simply 100 Greek Yogurt line emphasizes that the products do not contain artificial sweeteners or artificial preservatives. Chobani's advertising "notes that sucralose, an artificial sweetener found in Dannon Light & Fit Greek Yogurt, is processed with added chlorine, which prevents sucralose from being broken down into the body for energy, according to the FDA," according to a Jan. 11 2016 news release from Chobani.
Kristin Reimers, Ph.D., R.D., is a registered dietitian and Director of Nutrition & Health at Conagra Brands, where she leads the team efforts focused on nutrition science interfacing with innovation, company-wide nutrition acumen, consumer outreach, and food policy and regulations. She has been with Conagra for 11 years.
Claudia S. Riedt, Ph.D., is senior director of Scientific and Regulatory Affairs at Dr Pepper Snapple Group (NYSE: DPS).
Sharon Ross, Ph.D., M.P.H. is a program director in the Nutritional Science Research Group, Division of Cancer Prevention, National Cancer Institute (NCI), National Institutes of Health. In this capacity, she is responsible for directing, coordinating and managing a multi-disciplinary research grant portfolio in diet, nutrition, and cancer prevention.
Maha Tahiri, Ph.D., is vice president, Chief Health and Wellness Officer at General Mills, Inc.
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If I were able to speak directly with Canadian Prime Minister, Justin Trudeau, I would first remind him of his father's insights about how living next to the United States is like "sleeping next to an elephant," and how little he thought of those "pipsqueaks in the Pentagon." Then I would ask him to do several things:
1) Either by Prime Minister's Executive Order, if possible, or by a concerted parliament action, ban all imports of all products containing aspartame into Canada, including both food products and medicines. This would include products and the chemical itself from the United States, as well as Japan, the home of Ajinomoto, plus other manufacturers in China and India.
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