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Insurrection of the Famished – Causes and Possible Remedies of the World Hunger Crisis

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Biofuels (Syngenta, Monsanto, Cargill, etc.) – the other major culprit

President Bush is now concluding that it is necessary to replace fossil fuel by biofuel which is derived from raw vegetable materials (biomass). The U.S. launched, at the cost of $6 billion to the producers, production of ethanol for this purpose. Last year the U.S burned 138 million tons of corn and hundreds of tons of grain for these very purposes. In Brazil the culture of cane sugar has expanded immensely at the detriment of the culture of food products, in spite of the fact that there are already enormous numbers of undernourished people in the country. This is also the case for the United States by the way. In the EU a decree has recently been passed that says that by 2020, in 12 years, 10 % of fuels in the 27 countries of the European Union have to come from food. There will be scientific progress in this domain though, since it will be possible in a future to produce ethanol from agricultural waste, the ears and stems of corn will be burned instead of the food part in order to produce ethanol. The only problem is that the cost of this process is much higher than the burning of the entire plant.

The heads of the three international financial organizations, Robert Zoellick of the World Bank, Dominique Strauss-Kahn of the IMF and Pascal Lamy of the WTO, are certainly well aware of the catastrophe that is underway, says Jean Ziegler. All three are convinced that subsistence agriculture must now receive an absolute priority, convinced of the urgency to radically change their policies, abandon the programs of structural adjustment and restrain forced privatization – the neoliberal policies in the world which amount to a unilateral disarming of the developing countries for the profit of the multinational corporations and of the rich countries in the North.

Jean Ziegler seems to believe in the good intentions of the three men who head the transnational institutions.[1] He says, however, that there is not much they can accomplish against the enormous power of the multinational private companies (Monsanto, Syngenta, Cargill, Bung, etc.) who, the same as the commodity speculators, have one principal goal – that is maximum profit, which is what the shareholders are demanding. There is a balance of power between these institutions, and behind the IMF there are the private transcontinental companies, the huge banks and financial groups.

Without a total awareness in our respective countries of the looming catastrophe, this huge problem of world hunger will not find a solution. We must realize that this daily massacre of hunger is a crime that we can not tolerate.

The rich people in the world have to be made aware of this daily massacre that is taking place right under our eyes, in the third-world countries and even in the United States. It is strictly criminal. It is a question of crimes against humanity. The awareness of having the means to act against these crimes must make us impose radical change on our governments against the interests of the transnational institutions. Without these radical changes even the multinational institutions, says Jean Ziegler, can do nothing. It's up to us, the people, to rebel and by means of reasoned and democratic political acts practice international solidarity.


Addendum on Ethanol:

Ethanol And Biodiesel From Crops Not Worth The Energy

ScienceDaily (Jul. 6, 2005) – ITHACA, N.Y. – Turning plants such as corn, soybeans and sunflowers into fuel uses much more energy than the resulting ethanol or biodiesel generates, according to a new Cornell University and University of California-Berkeley study. "There is just no energy benefit to using plant biomass for liquid fuel," says David Pimentel, professor of ecology and agriculture at Cornell. "These strategies are not sustainable."

In terms of energy output compared with energy input for ethanol production, the study found that:

 

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Siv O'Neall was born and raised in Sweden where she graduated from Lund University. She has lived in Paris, France and New Rochelle, N.Y. and traveled extensively throughout the U.S, Europe, and other continents, including several trips to (more...)
 

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