Power of Story
Send a Tweet        
- Advertisement -
Life Arts

Where's the beef: How I almost ate a whole cow...and am now at the dentist

By       Message Jane Stillwater     Permalink
      (Page 1 of 1 pages)
Related Topic(s): ; ; , Add Tags Add to My Group(s)

View Ratings | Rate It

opednews.com

Author 41
Become a Fan
  (1 fan)
- Advertisement -

I'm way the freak over here in Africa with no recourse to the internet as a general rule but today I got lucky so here's another tale from the bush -- no, I'm not referring to the Bush who stole the White House and is successfully using America's gullibility to turn himself into the world's first trillionaire. This time I'm talking about a geographical feature of Africa.

In any case, last Saturday I went to a village celebration wherein they slaughtered a cow -- and I bet I ate at least half of it. The meat was stringy but after having lived on eggs and toast for the last two weeks -- yes we have chickens running around in our yard -- I was all protein-deprived so the cow tasted totally fantastic as far as I was concerned.

Sorry I don't have a photo of the event but a good time was had by all. At least 50 people came to the feast and it was a total success. Us women cooked, did dishes and talked about weighty matters while the men got drunk on sorghum home-made beer and acted like brats. But we ignored them.

     With no running water readily available in most houses in my village, the dishes here are done by heating a cauldron over an open fire, adding the dishes, throwing in some detergent (a lot of detergent) and then wiping the detergent off.  At first I was horrified by this technique but after three weeks of still not being sick from germs or nothing, I figured "What the heck" -- Americans are just picky about sanitation.  But I am here to tell you that NO American health inspector would ever grant a passing grade to the town's only restaurant without risking his or her job.  BTW, it serves chicken, rice, beets, pumpkin, cabbage and grits on its fixed-price menu.  And well worth the $2.25!

- Advertisement -

PS: I am now in the nearest market town, trying to get my tooth repaired after having chewed all that beef.

- Advertisement -
- Advertisement -

 

- Advertisement -

View Ratings | Rate It

Stillwater is a freelance writer who hates injustice and corruption in any form but especially injustice and corruption paid for by American taxpayers. She has recently published a book entitled, "Bring Your Own Flak Jacket: Helpful Tips For Touring (more...)
 

Share on Google Plus Submit to Twitter Add this Page to Facebook! Share on LinkedIn Pin It! Add this Page to Fark! Submit to Reddit Submit to Stumble Upon



Go To Commenting
The views expressed in this article are the sole responsibility of the author and do not necessarily reflect those of this website or its editors.

Writers Guidelines

Contact AuthorContact Author Contact EditorContact Editor Author PageView Authors' Articles
Related Topic(s): ; ; , Add Tags
- Advertisement -

Most Popular Articles by this Author:     (View All Most Popular Articles by this Author)

My trip to North Korea: Pictures worth a thousand words?

200 Concubines: In India, it's hard not to think about sex!

Exponential happiness: McCain, Obama, Chekhov & my 93-year-old aunt

Our dual-citizenship Congress: Lotsa pork for Israelis, no pork for California?

Lucas Mangope: One of South Africa's living legends

Google Earth: Gaza has now gone dark too....