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Country-of-origin labels to be required on meats

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Starting Sept. 30, food manufacturers and grocery stores in the US have to comply with a new federal law that requires 'Country of Origin Labelling,' or COOL, on beef, pork, chicken and lamb. The new labels will tell consumers whether their food came from animals raised in the US or another country, which will allow consumers to stick to American-grown food, if that is their preference.
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At www.worldpoultry.net


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Lifelong reader, sometime writer with eclectic tastes and libertarian leanings. Don't hold my semi-notorious Berkeley history against me, I settled down so completely after 40 that I can barely recall my loosy-goosy self. But it sure beats going to (more...)

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