Forgive me, I am so boggled by the ironies that my computer is stuttering.
The New York Times is in New York state which is responsible for the fact that CSAs are actually in terrible trouble and that trouble stems directly from a New York source, Hillary Clinton. She pushed a centralized Food Safety Department when she ran for president, one that would bring together the USDA and FDA, giving them vastly more power over food. Both agencies are grossly corrupted by Monsanto so the multiplication of power accrues powerfully to Monsanto.
Senator Clinton is deeply, historically connected to Monsanto. And her and Bill Clinton's association with Monsanto has not been good for the safety of American food and our democracy, and the two are inextricably linked. Her long time advisor and campaign strategist was Mark Penn, CEO of Burson-Marsteller, one of the world's largest PR firms representing Monsanto (Blackwater, ExxonMobil of the Alaska spill, Union Carbide of the Bhopal disaster, the Argentinian junta ...).
H. R. 814 "Tracing and Recalling Agricultural Contamination Everywhere Act of 2009."
In addition, there is HB875 and a Senate bill introduced by Sherrod Brown. The supporters of H. R. 814 were all strong supporters for president (as was Sherrod Brown).
Bordallo supported Clinton in Guam
Degette On November 26, 2007, DeGette announced her endorsement of Senator Hillary Clinton for president, and was named national co-chair of Clinton's Health Care Policy Task Force and adviser on stem-cell research.
Nadler endorsed Clinton for president.
In essence, the bills entail a hidden takeover and then forced industrialization of small farming - and that would include organic CSAs - by the industrial side.
Here is a farmer's alert to his local anti-NAIS group:
Hello friends, Have you all read federal HB814 and HB875? If not
better take a look. Seems we are looking at NAIS on steroids.
814 is bad, 875 is awful, it creates a new food safety department
that seems to take some power from USDA&FDA and who knows what else?
It has language in it that appears to turn our farms into food
production facilitys and allows them to decide our feed ratios and types as well as our animal health regime and whether or not and with what we can fertilize our ground, sounds worse than NAIS to me, the wording is vague and probably intentionally so. [My emphasis.]
This is the end of organic farming.
There is no frontal assault, it is done insidiously, through "entering" it and using government regulations and criminal penalties ($500,000 and 10 years in prison) to simply make it industrial. And for the well-being of Monsanto and industrial agricultural corporations, it will require purchase of agrochemical and pharmaceuticals.
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