Be aware that in Pennsylvania where there has been an aggressive effort to destroy fresh milk dairy farmers, the tests by the states repeatedly do not match those of independent testers but the harm to farmers from such false tests and reporting of them is done and can't be undone. Be aware that the USDA has a record of creating test results damaging to small farmers while it refuses to inspect even when farmers ask to pay.
(2) to track the food in commerce
This could mean farmers bringing food to markets with USDA agents surveilling.
(c) REGULATIONS.-Not later than 1 year after the date of the enactment of this Act, the Administrator, in consultation with the Secretary of Agriculture and representatives of State departments of agriculture, shall promulgate regulations to establish science-based minimum standards for the safe production of food by food production facilities. Such regulations shall-
Everything vague in this bill is being left to be filled in later, and by whom? The Food Safety Tsar? The Administrator? Right now, to give people pause and to wake them up a bit to how this is not a wise idea but in fact absurd, it appears that person could be Michael Taylor. He is a Monsanto lawyer infamous for approving rBGH - the first genetically engineered product ever approved - over the objections of doctors, scientists who said the numbers were being rigged, and the public.
How can anyone leave a bill so utterly vague in the hands of anyone to decide later what it all means? Do we not make laws here with specific meaning anymore? Or do we simply let totalitarian rules be applied by industry against non-industrial entities like farms and homes in any way they wish and with immense police power behind what they, for their own interests, decide?
(1) consider all relevant hazards, including those occurring naturally, and those that may be unintentionally or intentionally introduced;
Goodbye raw milk.
(2) require each food production facility to have a written food safety plan that describes the likely hazards and preventive controls implemented to address those hazards;
(3) include, with respect to growing, harvesting, sorting, and storage operations, minimum standards related to fertilizer use, nutrients, hygiene, packaging, temperature controls, animal encroachment, and water;
Goodbye organic farming.
(4) include, with respect to animals raised for food, minimum standards related to the animal's health, feed, and environment which bear on the safety of food for human consumption;
Goodbye organic farming and grass-fed animals.
(5) provide a reasonable period of time for compliance, taking into account the needs of small businesses for additional time to comply;
Oh, heavens, this looks like padding to throw in the word "reasonable" again but it has no explicit meaning whatever and so no safety for a soul.