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General News    H3'ed 2/16/09

The New York Times misses a Monsanto coup over organic farming set in motion by Hillary Clinton.

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Message Linn Cohen-Cole
Quite simply, one government required spraying of pesticides and an organic farm, no matter how productive and safe, is finished instantly.

The shell will be "organic" but its insides will be Monsanto.  

Under the outrageous threat of "agricultural contamination everywhere" and using "food safety" as a weapon against the farmers actually producing our only safe food, Monsanto has used Hillary Clinton's connections in the state of New York and elsewhere to introduce bills that are literally fascist in their implications and by definition.

"Fascism should more properly be called corporatism because it is the merger of state and corporate power." -- Benito Mussolini



That the New York Times should be reporting the success of CSA just as these destructive bills from its own representatives are being introduced and the brainchild of its ex-Senator, is a glimpse of the extreme disconnect between urban elite and eager organic consumers, and the horrors occurring through the USDA and FDA to ensure that "organic" will be "organic" in name only, its farms and its food content thoroughly industrial.  

This is similar to the underhanded move that Bill Clinton made during his administration when he introduced rBGH through an FDA headed by Monsanto and would not label it (farmers were being sued for honest labeling by Monsanto and the FDA didn't stop that).  That left only organic food as a last way around unknown danger.  But Bill tried to close that escape with new "organic" standards which included the dirty three: genetic engineering of plants/animals, food irradiation, and sewage sludge as fertilizer.  The USDA backed down only after a public response 20 times greater than to anything before.  

"Shortly before the end of the comment period, the nation's biotechnology leader, Monsanto, advised the USDA to back off temporarily on trying to include gene-altered products under the organic label for a three-year period and then to try again."

The plan has been transformed.  After years of suing farmers for honest labeling and trying to establish dishonest ones and pushing laws around the country to ban labeling altogether, a new approach is now being set in motion.  Rather than trying to co-opt the goodness of organic food by hiding the dangers of GMOs under an organic label or no labels, Monsanto is intending to take over all small farms including organic ones, control farmers into non-existence through sadistically inappropriate bureaucracy and regimes applied to a natural system (that is working well), through draconian penalties and fear of prison, and through forced application of industrial chemicals and drugs.  

It's a better plan.  It either gets rid of the competition entirely (without confronting it directly) or it forces it to become a captive to Monsanto products.  

One must give them credit for brilliance.  This is no open battle - tiger against newborn kitten - but a take over of the kitten's body by massive tapeworm.

This is what NAIS is about (utter take-over of functions and the weakening and death that will cause) and now the tapeworm is spreading out into all aspects of farming - vegetables, trees, ... everything normal is set to labeled, digitally fed into massive centralized data banks controlled by the government/Monsanto, and every thing will have to be recorded in minute detail.  What seed of what variety from what company after what testing was planted on what day under which conditions on what row recorded where by GPS tracking, and received what chemicals in what amount from what company and how often and with what results and ....

This is fascism applied to farming.  

Have any of you gone out to plant seeds, taking the seed packets from last year and some from this year, and put a few here and few there and home made marker to help you remember, enjoying being outside away from computers and paperwork and television and bills and all that things that produce stress?  Just you and a few seeds and hope of what will happen.  

That is freedom.  That is being in nature and it belongs to you, just as it did when you were little and enjoyed playing outside and getting dirty and being a normal child.  That freedom and that love of nature is why farmers farm.  it is hard work, it is incredibly hard work, but only they and nature control their time.  They look out after a hard winter and see the ground has thawed and there is break in the weather, know they need to spend the day planting seeds before it rains.  All plans for other things must be put aside.  It's a deep companion thing between them and nature.   

It is not an industrial thing.   It is not a Monsanto thing.

Wonderful, real, caring hard-working farming groups around the country have been fighting for survival against NAIS - on no money, doing legal work themselves, doing documentaries themselves, working (one said) 23 hours a day for years now, while trying to run farms and raise families.  You have no idea how brutal this has been for them.

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Met libertarian and conservative farmers and learned an incredible amount about farming and nature and science, as well as about government violations against them and against us all. The other side of the fence is nothing like what we've been (more...)
 
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