Our Melamine: There's Mercury in High Fructose Corn Syrup, and the FDA Has Known for YearsQuicklink submitted by Joan Brunwasser Permalink
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|What makes this news truly shocking is not just that the manufacturers of high fructose corn syrup would put consumers' health at risk, but that the US Food and Drug Administration (FDA) knew about the mercury in the syrup, and has been sitting on this information since 2005.|
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