Greater Global Food Output, Less Environmental Impact?Quicklink submitted by Daniel Geery Permalink
Become a Fan
|'Can we have enough to eat and a healthy environment, too? Yes -- if we're smart about it, suggests a study published in Nature this week by a team of researchers from the University of Minnesota and McGill University in Montreal.' A more sensible choice would be cut the existing population in half; in fact, if we don't, what exactly does anyone think will happen next?|
The time limit for entering new comments on this Quicklink has expired.
This limit can be removed. Our paid membership program is designed to give you many benefits, such as removing this time limit. To learn more, please click here.