11 Articles

Wednesday, May 7, 2008
A vegetarian perspective on in-vitro meat
(1 comments) Why in-vitro meat has ethical, environmental, health, and humanitarian benefits.

Tuesday, February 12, 2008
Cloned or conventional, meat is unsafe
(2 comments) The FDA recently allowed meat and milk from cloned animals and their offspring to enter the food supply, claiming they are as safe as products from conventionally-bred animals. In other words, they aren't safe at ll.

Wednesday, November 21, 2007
Is your supper putting you at risk for superbugs?
(1 comments) The use of antibiotics in farmed animals is contributing to the development of antibiotic-resistant superbugs.

Thursday, June 28, 2007
Foie Gras: A Serving of Disease
Foie gras is a diseased food that causes disease and animal suffering

Thursday, April 19, 2007
You Can't Be a Meat-Eating Environmentalist: Celebrate Earth Day by Going Vegan
Animal agriculture causes global warming, deforestation, other environmental problems. Go vegan for Earth Day.

Thursday, December 21, 2006
All Pigs Are "Some Pig;" Please Spare Them From Slaughter
(2 comments) all pigs ae amazing animals like Wilbur in Chalotte's Web

Friday, November 17, 2006
Joe Camel Isn't the Only Animal Who Smokes
The tobacco industry funds cruel smoking experiments on animals.

Tuesday, October 3, 2006
Waste Runoff from Livestock Operations Likely Culprit in Contaminated Spinach Outbreak
(1 comments) Waste Runoff in California tied to E.coli contaminated spinach

Tuesday, September 12, 2006
Schools Should Start Students Off Right By Providing Plant-Based Meals
(3 comments) Schools should offer vegetarian meals to help kids lose weight and reduce their cholesterol.

Tuesday, August 8, 2006
Studies Show Red and Processed Meats Are Major Cancer Culprits
Studies show red and processed meat causes stomach, colon cancer.

Thursday, May 25, 2006
Philly Should Say Au Revoir to Foie Gras
the proposed foie gras ban in Philadelphia