1
[13] Michael Taylor, "Preparing America's Food Safety System," Resources for the Future, Resources, Spring 1997, Issue 127, page 17.
http://www.rff.org/Documents/Resources/Resources-127_Taylor.pdf
[14] "Federal Meat Inspectors Spread Think as Recalls Rise," fourth in a series titled Bankrupting Government: How a Decades-Long Campaign against Federal Spending Has Undermined Public Protections. OMB Watch. March 4, 2008.
http://www.ombwatch.org/node/3624
[15] "Safety Last: The Politics of E. Coli and Other Food-Borne Killers" by The Center for Public Integrity, 1998, pp., 68-69.
www.publicintegrity.org/assets/pdf/SAFETYLAST.pdf
[16] "Safety Last: The Politics of E. Coli and Other Food-Borne Killers" by The Center for Public Integrity, 1998, pp., 68-69.
www.publicintegrity.org/assets/pdf/SAFETYLAST.pdf
[17] Stanley Painter, Chairman, National Joint Council of Food Inspection Local Unions, American Federation of Government Employees, AFL-CIO, Before the Domestic Policy Subcommittee of the House Committee on Oversight and Government Reform, Thursday, April 17, 2008.
http://njcfil.com/b/pdf/stansTestimony.pdf
[18] Stanley Painter, Chairman, National Joint Council of Food Inspection Local Unions, American Federation of Government Employees, AFL-CIO, Before the Domestic Policy Subcommittee of the House Committee on Oversight and Government Reform, Thursday, April 17, 2008.
http://njcfil.com/b/pdf/stansTestimony.pdf
[19] Jody Warrick, "They Die Piece by Piece." The Washington Post, April 10, 2002. http://hfa.org/hot_topic/wash_post.html
[20] "On the Kill Floor: U.S. Slaughterhouse Conditions" on Making Contact, Transcript #27-01. National Radio Project, July 4, 2001.
http://www.radioproject.org/transcript/2001/2701.html
[21] "On the Kill Floor: U.S. Slaughterhouse Conditions" on Making Contact, Transcript #27-01. National Radio Project, July 4, 2001.
