US Role in Haiti Hunger Riots

            The Cato Institute recently reported that rice is one of the most heavily supported commodities in the U.S. – with three different subsidies together averaging over $1 billion a year since 1998 and projected to average over $700 million a year through 2015. The result?  “Tens of millions of rice farmers in poor countries find it hard to lift their families out of poverty because of the lower, more volatile prices caused by the interventionist policies of other countries.”

            In addition to three different subsidies for rice farmers in the U.S., there are also direct tariff barriers of 3 to 24 percent, reports Daniel Griswold of the Cato Institute – the exact same type of protections, though much higher, that the U.S. and the IMF required Haiti to eliminate in the 1980s and 1990s.

            U.S. protection for rice farmers goes even further. A 2006 story in the Washington Post found that the federal government has paid at least $1.3 billion in subsidies for rice and other crops since 2000 to individuals who do no farming at all; including $490,000 to a Houston surgeon who owned land near Houston that once grew rice. 

And it is not only the Haitian rice farmers who have been hurt.

            After the riots and protests, President Rene Preval of Haiti agreed to reduce the price of rice, which was selling for $51 for a 110 pound bag, to $43 dollars for the next month.   No one thinks a one month fix will do anything but delay the severe hunger pains a few weeks.

            Haiti is far from alone in this crisis.  The Economist reports a billion people worldwide live on $1 a day.  The US-backed Voice of America reports about 850 million people were suffering from hunger worldwide before the latest round of price increases.

            Thirty three countries are at risk of social upheaval because of rising food prices, World Bank President Robert Zoellick told the Wall Street Journal.  When countries have many people who spend half to three-quarters of their daily income on food, “there is no margin of survival.”

            In the U.S., people are feeling the world-wide problems at the gas pump and in the grocery.  Middle class people may cut back on extra trips or on high price cuts of meat.  The number of people on food stamps in the US is at an all-time high. But in poor countries, where malnutrition and hunger were widespread before the rise in prices, there is nothing to cut back on except eating.  That leads to hunger riots.

            In the short term, the world community is sending bags of rice to Haiti.  Venezuela sent 350 tons of food.  The US just pledged $200 million extra for worldwide hunger relief.  The UN is committed to distributing more food.

            What can be done in the medium term?  The US provides much of the world’s food aid, but does it in such a way that only half of the dollars spent actually reach hungry people.   US law requires that food aid be purchased from US farmers, processed and bagged in the US and shipped on US vessels – which cost 50% of the money allocated.  A simple change in US law to allow some local purchase of commodities would feed many more people and support local farm markets.

            Citizens of the USA know very little about the role of their government in helping create the hunger problems in Haiti or other countries.  But there is much that individuals can do.  People can donate to help feed individual hungry people and participate with advocacy organizations like Bread for the World or Oxfam to help change the U.S. and global rules which favor the rich countries.  This advocacy can help countries have a better chance to feed themselves. 

            “On the ground, people are very hungry,” reported Fr. Jean-Juste.  “Our country must immediately open emergency canteens to feed the hungry until we can get them jobs.  For the long run, we need to invest in irrigation, transportation, and other assistance for our farmers and workers.”

            In Port au Prince, some rice arrived in the last few days.  A school in Fr. Jean-Juste’s parish received several bags of rice.  They had raw rice for 1000 children, but the principal still had to come to Father Jean-Juste asking for help.  There was no money for charcoal, or oil.

            Jervais Rodman, an unemployed carpenter with three children, stood in a long line Saturday in Port au Prince to get UN donated rice and beans.  When Rodman got the small bags, he told Ben Fox of the Associated Press, “The beans might last four days.  The rice will be gone as soon as I get home.”

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