[31] Helen Coster, "Do you Know Where That Berry Came From?" The Silver Lining in food poisoning: Somebody can make a living relieving consumers' fears." Forbes Magazine, May 11, 2009.
http://www.forbes.com/forbes/2009/0511/060-food-poisoning-know-where-that-berry-came-from.html
[32] Farm-to-Consumer Legal Defense Fund
http://www.farmtoconsumer.org/HR2749-response.htm
[33] "Setting Food Safety Priorities: Toward a Risk-Based System" Transcript of Proceedings. RFF Conference Center, May 23-24, 2001. page 2.
http://www.rff.org/rff/Events/Foodsafety/upload/6621_1.pdf
[34] Michael Taylor, "Reforming Food Safety: A Model for the Future" Resources for the Future, February 2002, Issue Brief 02-02, p. 2.
http://www.rff.org/RFF/Documents/RFF-IB-02-02.pdf
[35] Michael Taylor, "Reforming for Safety: A Model for the Future" Resources for the Future, February 2002, p. 9-10.
http://www.rff.org/RFF/Documents/RFF-IB-02-02.pdf
[36] Testimony of Michael R. Taylor, JD, Senior Advisor to the Commissioner, Food and Drug Administration, Department of Health and Human Services before Subcommittee of Domestic Policy Committee on Oversight and Government Reform, US House of Representatives, July 29, 2009, p. 8.
http://www.hhs.gov/asl/testify/2009/07/t20090716a.html
[37] William Sperber, Video of "Global Food Protection: A New Organization Is Needed" presented at Food Import Safety Conference, University of Wisconsin, Madison: http://mediasite.engr.wisc.edu/Mediasite/Viewer/?peid=a3f4fe4f0b75482f9f7ec0cd68ff3462
[38] "Cargill Executive Cites Single Regulatory Agency as Necessary" The Food Safety Consortium Newsletter, Vol. 19, No. 3, Summer 2009.
